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Healthy Banana Bread Recipe With Applesauce

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Easy Banana Applesauce Bread Recipe (No Mixer!) - Dinner, then Dessert dinnerthendessert.com
If you're looking for a comforting and delicious treat to satisfy your sweet tooth, look no further than this easy Banana Applesauce Bread recipe! Made without a mixer and packed with flavorful ingredients, this bread is sure to become a household favorite. Ingredients: - 3 ripe bananas, mashed - 1 cup unsweetened applesauce - 2 eggs - 1 tsp vanilla extract - 1/2 cup brown sugar - 1/2 cup granulated sugar - 2 cups all-purpose flour - 1 tsp baking powder - 1 tsp baking soda - 1/2 tsp salt - 1/2 tsp ground cinnamon - 1/2 tsp ground nutmeg Instructions: 1. Preheat your oven to 350°F and grease a 9x5 inch loaf pan. 2. In a large bowl, combine mashed bananas, applesauce, eggs, and vanilla extract. Mix well. 3. Add in brown sugar and granulated sugar and stir until combined. 4. In a separate bowl, mix together flour, baking powder, baking soda, salt, cinnamon, and nutmeg. Add dry ingredients to the wet ingredients and stir until fully combined. 5. Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick comes out clean when inserted in the center of the bread. 6. Allow bread to cool in pan for at least 10 minutes before removing and serving. This Banana Applesauce Bread is perfect for breakfast, dessert, or anytime in between! Enjoy it as is or with a smear of butter, jam, or cream cheese. Its moist and sweet texture will leave you wanting more. Plus, its simple ingredient list and easy preparation make it a great option for busy mornings or lazy afternoons. So, give this recipe a try and see for yourself how delicious it truly is. Your taste buds - and your family - will thank you!

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