Vegan Banana Bread Recipe Applesauce

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When it comes to finding the perfect banana bread recipe, it can be tough for us vegans to find one that not only tastes good but is also animal-free. That's why I'm excited to share with you Shane & Simple's recipe for the best vegan banana bread! Ingredients: -3 ripe bananas -1/3 cup unsweetened applesauce -1/4 cup maple syrup -1/4 cup almond milk -2 cups all-purpose flour -1 tsp. baking powder -1 tsp. baking soda -1 tsp. cinnamon -1/2 tsp. salt Instructions: 1. Preheat your oven to 350°F. 2. In a medium-sized bowl, mash your ripe bananas. 3. Add in your unsweetened applesauce, maple syrup, and almond milk. Whisk together until combined. 4. In a separate bowl, mix together the flour, baking powder, baking soda, cinnamon, and salt. 5. Add the dry ingredients to the wet ingredients, mixing together until smooth. 6. Pour the batter into a loaf pan that has been sprayed with non-stick spray. 7. Bake for 50-60 minutes or until a toothpick comes out clean. 8. Allow your banana bread to cool for a few minutes in the pan before transferring it to a wire rack to cool completely. 9. Slice and enjoy! Not only is this recipe easy to follow and delicious, it's also a great way to use up any ripe bananas you might have laying around. Plus, with the addition of unsweetened applesauce and maple syrup, this banana bread has a natural sweetness without any added sugar. For a little extra sweetness, feel free to add some vegan chocolate chips, chopped nuts, or even a drizzle of peanut butter on top before baking. Get creative and make this recipe your own! Whether you're vegan or not, this recipe for the best vegan banana bread is sure to satisfy your sweet tooth. Perfect for breakfast or as a midday snack, this banana bread is a must-try for anyone who loves bananas and baked goods. So what are you waiting for? Start baking today!

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