Banana Bread Vegan Recipes

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Looking for a tasty vegan treat? Look no further than this delicious Vegan Banana Bread recipe! Made with simple and easy-to-find ingredients, this sweet and moist bread is sure to be a hit with both vegans and non-vegans alike. To start, you'll need the following ingredients: - 3 ripe bananas - 1/2 cup of unsweetened applesauce - 1/3 cup of vegetable oil - 1/2 cup of brown sugar - 1 tsp of vanilla extract - 1 tsp of baking soda - 1/4 tsp of salt - 1 1/2 cups of all-purpose flour In a large bowl, mash the bananas until they're smooth and creamy. Add in the applesauce, vegetable oil, brown sugar, and vanilla extract, and stir until everything is well-combined. In a separate bowl, mix together the baking soda, salt, and all-purpose flour. Slowly pour the dry mixture into the wet banana mixture, stirring constantly until everything is well blended. Next, preheat your oven to 350 degrees F. Grease a baking pan with vegetable oil or non-stick spray. Pour the banana bread mixture into the pan and bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean. Once your bread is done baking, allow it to cool for a few minutes before slicing and serving. Not only is this Vegan Banana Bread recipe delicious, it's also packed with healthy ingredients. Bananas, for example, are a great source of potassium and fiber, while applesauce adds natural sweetness without any added sugars. Plus, with only a few tablespoons of oil in the recipe, this bread is much lower in fat than traditional banana breads. So why not try this recipe out for yourself? Whether you're vegan or just looking for a healthier alternative to traditional banana bread, this recipe is sure to please. Enjoy!

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