Instant Pot Pulled Pork Recipe Bbq
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www.thechunkychef.comToday, I have a recipe that will make your taste buds dance with joy - Instant Pot Pulled Pork! This recipe is perfect for those busy weeknights when you need something quick and easy to whip up. With only 4 ingredients, you'll have a delicious meal in no time! Here's what you'll need: Ingredients: - 3 pounds of pork shoulder - 1 tablespoon of smoked paprika - 1 tablespoon of garlic powder - 1 teaspoon of salt Instructions: Step 1: Cut pork shoulder into smaller pieces, around 2 inches in size. Step 2: Add smoked paprika, garlic powder, and salt to pork shoulder. Mix well, ensuring that all pieces of pork are coated with the spice mix. Step 3: Add pork shoulder to Instant Pot, and add enough water to fully submerge the pork. Step 4: Close the Instant Pot lid, and set to pressure cook on high for 60 minutes. Step 5: Once the timer goes off, let the pressure naturally release for 10 minutes. Once 10 minutes have passed, manually release the rest of the pressure. Step 6: Carefully remove pork from Instant Pot, and shred it with a fork. Step 7: Serve hot, and enjoy! This Instant Pot Pulled Pork is perfect for those days when you need a quick and easy meal. The smoked paprika and garlic powder give it a deep, rich flavor that will leave your taste buds wanting more. Serve it with some steamed vegetables and rice for a complete and balanced meal. So what are you waiting for? Go ahead and give this recipe a try - your taste buds will thank you!
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