Homemade Bread By Hand No Machine

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Do you smell that? That sweet, sweet aroma of freshly baked bread wafting through the house. It's like a warm hug for your senses. And guess what, my darlings? You can have that comforting feeling in your own home with this homemade bread recipe made in a bread machine. Let's get started! Ingredients: - 1 cup warm water - 2 tablespoons olive oil - 2 tablespoons honey - 1 teaspoon salt - 3 cups bread flour - 2 teaspoons active dry yeast Instructions: 1. Pour the warm water, olive oil, honey, and salt into the bread machine pan. 2. Add the bread flour on top, being careful to not let it touch the liquid mixture. 3. Make a small well in the center of the flour and add the active dry yeast. 4. Select the "basic" setting on your bread machine and let it work its magic. 5. Once the bread machine has finished, remove the pan and let it cool for a few minutes before taking out the bread. 6. Serve warm, slathered with some butter, and enjoy the heavenly scent and taste of your very own homemade bread. Now, my friends, let's talk about the benefits of making your own bread. First of all, you know exactly what ingredients are going into it. No funky preservatives or chemicals that you can't even pronounce. Secondly, it's a great way to save money. Have you seen the prices of fancy artisanal breads these days? Yikes! And finally, there's nothing quite as satisfying as taking a bite of bread that you made with your own two hands. So, what are you waiting for? Dust off that bread machine that's been sitting in the back of your cupboard and whip up a batch of this homemade bread. Your taste buds and wallet will thank you. And who knows, you might even start a new hobby of baking and experimenting with different bread recipes. The possibilities are endless! Oh, and one last important note: Don't let anyone tell you that baking bread in a machine is cheating. We're all about making life easier and more enjoyable here at Oma Darling. So go ahead, embrace your inner bread-baking goddess and enjoy that fresh, warm loaf of homemade bread. Love and carbs, Your fellow bread enthusiast

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