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Curried Spinach Rice Lentil Bake

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Curried Spinach Rice Lentil Bake potluck.ohmyveggies.com
Making Curried Spinach Rice Lentil Bake This dish is a perfect blend of flavors and textures that will delight your taste buds. It is easy to prepare and can be served as a main dish or a side dish. Our Curried Spinach Rice Lentil Bake is perfect for any dinner party or get together. Try this recipe today and impress your friends and family with your culinary skills. Ingredients: -1 cup Basmati Rice -½ cup Red Lentils -1 ½ cups Water -2 tablespoons Vegetable oil -1 Onion, diced -1 teaspoon Garlic powder -1 teaspoon Cumin seeds -1 teaspoon Coriander powder -1 teaspoon Turmeric powder -1 teaspoon Salt -2 cups Baby Spinach -1 tablespoon Lemon juice -½ cup grated Cheddar Cheese Instructions: 1. Preheat the oven to 350°F degrees. 2. Rinse the rice and lentils. Place them in a large saucepan with the water. Bring to a boil, then reduce the heat and simmer for about 20 minutes or until the rice is tender. 3. Meanwhile, heat the oil in a frying pan over medium-high heat. Add the diced onion and cook for about 5 minutes or until the onion is soft. Add the garlic powder, cumin seeds, coriander powder, turmeric powder, and salt. Cook for an additional 2 minutes. 4. Add the baby spinach to the onion mixture and cook until the spinach has wilted. Add the lemon juice and stir. 5. Once the rice and lentils are cooked, drain any excess water and return the mixture to the saucepan. Add the onion and spinach mixture to the saucepan and stir. 6. Transfer the mixture to a baking dish and sprinkle the grated cheddar cheese on top. 7. Bake for about 25 minutes or until the cheese is melted and golden brown. 8. Serve the Curried Spinach Rice Lentil Bake hot and enjoy! This dish is a great way to get in your daily dose of vegetables and protein without sacrificing flavor. The combination of the curried flavors and the baked cheese make this dish a crowd favorite. Be sure to make enough for seconds, as this dish tends to disappear quickly. If you are short on time, you can prepare the rice and lentil mixture ahead of time and store it in the refrigerator until you are ready to bake it. This dish can also be prepared without the cheese if you are looking for a vegan option. In conclusion, our Curried Spinach Rice Lentil Bake is a delicious and nutritious dish that is easy to prepare and perfect for any occasion. Impress your guests with this flavorful and satisfying meal.

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